Articles on all things coffee. This would include tips on how to make the perfect cup of coffee, different ways to enjoy coffee, and interesting facts about coffee.
If you are a coffee lover who has been grinding roasted coffee beans for some time now, you’ve probably wondered, “What if I take it a step further and roast my own coffee beans?” Roasting coffee at home may sound complicated and intimidating but it doesn’t have to be. In fact, it can be simplified…
Like you, I love my morning cup of coffee, but I’ve always wondered about the effects of espresso on staying awake. Sometimes I feel as if espresso has no effect, but sometimes I get a jolt of energy. Can it keep you alert and productive throughout the day or will it disrupt your sleep at…
What if I told you that the life of your ground coffee doesn’t need to end after brewing? Yes, those grounds can be reused and recycled in plenty of ways, from fertilizing your garden to exfoliating your skin. They don’t need to end up in your trashcan. Let me give you some easy and creative ways…
Have you ever tried brewing a cup of coffee with a Chemex, and it just tasted off? It may have been too weak or too bitter, and overrode all other subtle flavors. There might be a simple solution: maybe, you got the coffee-to-water ratio wrong. But no worries, we’ll fix it with this article. From…
The coffee community knows full well: white vinegar is the secret to a clean coffee machine. But while there’s convenience in using this condiment, it may not always be the solution for everyone. The strong smell might trigger your allergies, or maybe you’re just not a big fan. That’s why I want to share with you…
You don’t need many things to use a Chemex, but you need to get the details perfected. And one of those crucial details is the grind size. In this guide on coffee grind size for Chemex coffee makers, we’ll explore: Make sure you read this article, it will save you lots of experimentation. What is…
Brewing water temperature is uniform across all coffee, right? Wrong! As a barista, I can attest to the significance of water temperature in brewing and serving coffee. Why is it so important? What temperatures should be used for different brews? How hot is too hot when serving coffee? From exploring how water temperature affects extraction…
Being in the coffee industry, more and more friends have started asking me whether it is safe for them to eat coffee beans. If you’re reading this, you might be considering munching on them yourself. But wait! There are things you should know first about consuming coffee beans: So come explore eating coffee beans with…
Are you wondering whether light or dark roast will give you a bigger jolt of caffeine? You’re not alone. As a barista, I get asked these questions all the time. Let’s explore which type of roast has more caffeine – light or dark – and look into common myths surrounding the caffeine concentration in different roasts of brewed coffee. …
Stale coffee beans are a real waste. They make terrible coffee, but throwing them out = wasting money. This is why I make it a habit to store my coffee beans correctly in order to maintain their maximum freshness. In this article, I’ll take you through all there is to know about storing your supply of…