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Tom is a certified barista who is passionate about coffee, and loves sharing his knowledge with others on BigCupOfCoffee.com, and in real life. He has been brewing coffee for decades, and is always exploring new gear, techniques, and ways to improve the next cup of coffee.
My name is Tom Fontana, welcome to BigCupOfCoffee.com. I’ve always loved coffee, and I want to convey my passion for it to you via this website.
I started drinking coffee when I was in college. It was a great way to wake up in the morning and get myself going. I would always drink it black, with no sugar or cream. I found that it made me more alert and awake, and I loved the taste. Drinking coffee quickly became a part of my daily routine and became a special treat that I looked forward to every day.
Now, years later, I still enjoy drinking coffee every day. It’s become a part of my identity and something that I love.
In 2022, I chose to deepen my knowledge about coffee making by completing a Barista course at the Barista Campus of Budapest. As a barista, you learn a lot about coffee. You learn how to grind the beans, how to brew the perfect cup of coffee, how to froth milk for latte art, and so much more.
You learn about different types of coffee, from light roasts to dark roasts. And of course, you learn about all the different ways to make coffee, from cappuccinos to espresso.
I knew a lot about coffee before, but this was exactly what I needed to take it to the next level.
Will I be opening a café sometime in the future?
Probably.
But until then, BigCupOfCoffee.com will be where I share everything I know.
There’s nothing like a freshly brewed cup of gingerbread coffee to help you get into the holiday spirit. Here is a timeless recipe to enjoy this spiced coffee during the holidays, or any time of the year you’re yearning for that Christmas mood. What Is Gingerbread Coffee? Gingerbread coffee is a caffeinated beverage flavored with…
If you love Starbucks mocha lattes, you can easily make them at home with this simple recipe. It will be delicious, and you’ll save $5 in the process 🙂 So grab your ingredients, and let’s get started! What Is a Mocha Latte? A mocha latte is simply a coffee latte with chocolate, which makes an…
The espresso tonic is a bubbly and refreshing chilled coffee drink that’s gotten popular in the last few years. It sounds weird at first, but after you taste it, you’ll realize there’s nothing like a chilled espresso tonic to refresh and revive you on a hot day. Here’s a simple recipe to make this specialty…
Are you looking for a coffee scale that’s as precise and reliable as stylish? The Timemore Black Mirror Basic Plus Scale might be what you’re looking for. This sleek barista scale provides: Check out this in-depth review to find out what makes this elegant yet efficient brewing accessory stand apart from other models. Timemore Black Mirror Basic Plus TL;DR…
Most coffee lovers and baristas believe that the crema is what crowns an espresso. Whether you like to enjoy your espresso with a thick, creamy layer of crema or you don’t mind if it’s not there at all, it’s important to understand why crema won’t form. From the wrong grind to the wrong roast, there…
As a certified barista, I’ve made my fair share of Java Chip Frappuccinos. And while Starbucks certainly knows how to make a delicious Frappuccino, you don’t have to go to a coffee shop to enjoy one. With the right ingredients and a little bit of know-how, you can make a Java Chip Frappuccino that’s just…
For some baristas, achieving the perfect crema is a sign that they have created an excellent shot of espresso! After all, this is what most coffee lovers look for in their coffee. But what is all the fuss about espresso crema, and is it worth the hype? Does it create a better-tasting coffee? Or is…
Spiced coffee is a unique and flavorful twist on the classic cup of joe, and it is an ideal way to enjoy cold winter nights with a little sugar, spice, and all that’s nice. The best part about this coffee recipe is that it is easy to make at home with just a few simple…
In this article, I’ll compare these two types of grinders so you can make an informed decision about which type to get. (Hint: burr 😉 ) Key Takeaways: Blade coffee grinders – Should you try them? A blade grinder is basically a mini food processor that chops the beans into small pieces using spinning blades….
What’s the best way to grind those beans? Should you go for a manual grinder that requires you to put in some elbow grease or an electric one that you plug in and press a button? The answer is more complex than it seems. In this article, I’ll compare the pros and cons of the…
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