Free shipping over $25 - Shop Now
Tom is a certified barista who is passionate about coffee, and loves sharing his knowledge with others on BigCupOfCoffee.com, and in real life. He has been brewing coffee for decades, and is always exploring new gear, techniques, and ways to improve the next cup of coffee.
My name is Tom Fontana, welcome to BigCupOfCoffee.com. I’ve always loved coffee, and I want to convey my passion for it to you via this website.
I started drinking coffee when I was in college. It was a great way to wake up in the morning and get myself going. I would always drink it black, with no sugar or cream. I found that it made me more alert and awake, and I loved the taste. Drinking coffee quickly became a part of my daily routine and became a special treat that I looked forward to every day.
Now, years later, I still enjoy drinking coffee every day. It’s become a part of my identity and something that I love.
In 2022, I chose to deepen my knowledge about coffee making by completing a Barista course at the Barista Campus of Budapest. As a barista, you learn a lot about coffee. You learn how to grind the beans, how to brew the perfect cup of coffee, how to froth milk for latte art, and so much more.
You learn about different types of coffee, from light roasts to dark roasts. And of course, you learn about all the different ways to make coffee, from cappuccinos to espresso.
I knew a lot about coffee before, but this was exactly what I needed to take it to the next level.
Will I be opening a café sometime in the future?
Probably.
But until then, BigCupOfCoffee.com will be where I share everything I know.
Do you want an exciting beverage to whisk away the heat during sunny days? Let me show you how to make Vietnamese Iced Coffee, an innovative drink that combines the perfect blend of condensed milk and coconut milk, along with your caffeine fix, of course 🙂 With a few ingredients and some basic equipment, you can…
Whether you have guests coming over on chilly evenings or need something warm during your downtime, a hot mug of cinnamon coffee is truly worth sipping on. In this article, I’ll show you how to make this spiced warming drink – perfect for any time you want some comforting coffee that celebrates the autumn season’s…
If you’re sipping a latte or cappuccino and find yourself thinking: Can I make this even creamier? Then I’ve got the recipe for you. You can turn your espresso into the deliciously creamy Breve coffee right in the comfort of your own home. Not only does it taste amazing, but it’s pretty easy to make as…
There are mornings when you just can’t choose between a cup of hot cocoa or your go-to cup of joe. Why don’t you enjoy both in one drink? Coffee and chocolate pair perfectly. A mug of chocolate coffee strikes two targets in one go – your hot chocolate cravings and your needed caffeine fix. And…
If you’re a fan of rich, flavorful coffees with creamy milk textures, look no further than Cafe con Leche. As someone deeply passionate about Spanish cuisine, I’m excited to show you a recipe that brings together 3 common ingredients – milk, sugar, coffee – in the most delightful way possible. With easy-to-follow steps and equipment…
Are you a cold brew fanatic? Then I’ve got something for you that’s going to take you back to where the cold brewing method started: slow-drip coffee, just like in Kyoto. I’ll walk you through everything there is to know about brewing Japanese-inspired cold drip: from detailed descriptions of each drip-tower piece used in the…
If you love coffee, you probably know that not all coffee beans are created equal. Shade-grown coffee beans have a lot of advantages over sun-grown ones: They are more ethical, sustainable, and delicious than their counterparts. But which ones should you get? In this article, I will show you my list of the 5 best…
Do you love sipping on Starbucks Caramel Macchiato but it’s just too painful on the pocket? I’ve been enjoying this delicious drink for years until I finally decided to go make one at home. Now, whenever I crave something sweet to go with my caffeine fix, my go-to beverage is a homemade caramel macchiato. Or…
Ever wondered why your lungo never turns out as good as the ones at your local coffee shop? I’m here to help. I’ve been experimenting with 3 methods of making lungo to see what works best. In this recipe, I’ll be sharing my findings along with step-by-step instructions for brewing delicious, balanced lungos at home….
Looking for a way to treat yourself with the perfect dose of caffeine and some creamy sweetness? You’ll be amazed at how easy Espresso con Panna is to make – and even more impressed by just how delicious it tastes. Join me as we delve into this simple but oh-so-satisfying recipe, and even learn to…
No products in the cart.