Mazagran: Iced Coffee and Lemon Recipe
Ready to make your own cup of Mazagran coffee? This refreshing drink is perfect for a hot summer day! If you have coffee, lemon, and ice at home, you're golden. Follow these simple steps below and enjoy.
Ingredients
- 1 cup coffee (or diluted espresso)
- 2 tbsp lemon juice
- 1 tsp honey
- 1 wedge lemon
- 1 cup ice
Instructions
- Brew coffee using whatever method you prefer. If you're using espresso, dilute a double shot.
- Add the honey or any other sweetener to the coffee, and set it aside to cool.
- Fill a large glass with ice cubes.
- Squeeze in fresh lemon juice, it will give a tangy taste to your drink. Start with around 2 tbsp, but you may want to add more.
- Pour in the cooled coffee.
- Top with a slice of lemon or mint leaves for decoration!
Video
Notes
- Keep it cold. Allow the coffee to cool, and use plenty of ice cubes to give the coffee an extra refreshing flavor!
- Using coffee ice cubes makes the drink stronger in taste and caffeine.
- Add a shot of rum for a modern twist on this classic beverage.
- If you like sour drinks, squeeze in more lemon juice and less honey than my recipe calls for.