Caffe Corretto Recipe - Chilled Espresso Cocktail
A delicious spiked coffee made with espresso and grappa liquor.
Ingredients
- 30 ml Grappa
- 30 ml Italian espresso
- 15 ml Anisette
- Ice
- Grated nutmeg
Instructions
- Pull an Italian espresso shot.
- Combine the espresso, grappa, anisette, and ice in a shaker and shake well.
- Sift with a strainer and pour into your cup.
- Top with some grated nutmeg.
Video
Notes
You can also use other liquor such as brandy and cognac.