Caramel Macchiato Recipe (Starbucks Copycat)
A delicious drink made with rich espresso, foamy milk, sweet caramel sauce, and vanilla syrup.
Total Time 7 minutes mins
Servings 1 servings
Calories 250 kcal
- 18 g Ground coffee
- 1 tbsp Caramel sauce
- 0.5 tbsp Vanilla Syrup
- 230 ml Whole milk
Put 1/2 tbsp caramel sauce and vanilla syrup together in a pitcher.
Pull a double espresso shot into the pitcher.
Mix these ingredients well.
Steam 230ml oz of whole milk until foam forms on top.
Pour the milk onto your caramel macchiato glass.
Pour the espresso, caramel, and vanilla mixture over the milk.
Add a drizzle of caramel on top and serve.
- You can add a pinch of sea salt if you like.
- You can use almond milk, oat milk, soy milk, or cashew milk as alternatives to whole milk.