Bavarian Coffee Recipe - A Coffee Cocktail
A coffee liquor made by combining black coffee with Peppermint schnapps, Kahlua, and half and half with whipped cream topping.
Total Time 5 minutes mins
Servings 1 servings
Calories 135 kcal
- 120 ml Brewed coffee
- 15 ml Peppermint schnapps
- 15 ml Kahlua
- 30 ml Half and half
- 4 g Sugar (optional)
- Whipped cream
Brew strong black coffee in a mug.
Add Peppermint schnapps, Kahlua, half and half, and sugar if you like.
Stir until fully mixed and top with a dollop of whipped cream.
Serve and enjoy!
- You can add chocolate shavings or syrup on top of your Bavarian coffee.
- Use vegan whipped cream if you don't like dairy.